A collaboration between Friends of Friends and Siemens Home Appliances, Culinary Encounters explores the culinary world through the lense of up and coming chefs.

Stepping into kitchens in Oslo, Paris, Berlin, and Maastricht, we learn how four young chefs approach food, kitchen culture and the creation of new recipes.

The main goal for the series was to examines how international young chefs approach food, kitchen culture and the creation of new recipes as a reflection upon current developments in the culinary world and beyond.